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Sea bream

Sea bream

Scientific name: Sparus aurata

Ice glaze: 10% 

Conservation method: Deep Freeze

 

Size: (200 – 300 gr. / pc. )

          (300 – 400 gr. / pc.)

 

Packing: shrinking

 

Origin: 37 – MEDITERRANEAN

SIMILAR PRODUCTS

Bream whole

Redfish headless

Red Mullet

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